Fetah Chicken Breast

Ingredients

Chicken Fillet

• 2 pcs chicken breast
• 50 gr YUMMY Fetah Cheese Cow
• 2 eggs
• 100 gr bread flour
• Cooking oil

Cream Sauce

• 125 gr YUMMY Plain Yoghurt
• 125 gr YUMMY Sour Cream
• 1 Magi block chicken flavor

Complements

• Buttered rice (1 portion, 1 tablespoon butter and salt to taste. Mix well)
• Boiled vegetables

Preperations

Chicken Fillet

1. Split the chicken breast length wise but do not seperate it.
2. Fill the middle with fetah cheese then fold it back.
3. Beat eggs, then dip the chicken in eggs and roll in bread flour twice.
4. Place in a pyrex plate greased with butter and bake in 180* C oven.
5. Decorate with buttered rice, vegetables and sauce.

Cream Souce

1. Stir until even yoghurt and sour cream, then add Magi block.
2. Season to taste and pour on chicken while it's hot.