Fetah Cheese Pizza

500 gr high protein flour
10 gr white sugar
10 gr yeast
25 gr white sugar
10 gr salt
25 gr plain butter
2 eggs
250 ml water


Pizza dough
Stir in flour, salt, sugar, yeast and butter for 5 minutes or until even.
Add eggs and water, stir until dough is dull.
Rest dough for 20 minutes then weigh as needed.
Bake until half done.

Mix all topiing ingredients.
Spread dough with ketchup then cover with topping.
Add mozzerella and fetah cheeseTaruh keju mozarella di atasnya lalu taburi dengan keju fetah.
Bake for 15 minutes in 180* C oven.